Biograin's wet spent grain is the natural and most sustainable choice, when using spent grain in human food

Biograin's patented method will promote the nutritional value of the spent grain, as well as extend the shelf life and eliminate the possibility of developing pathogenic bacteria in the grain, in contrast to traditional drying and freezing which simply "parks" the microbial challenge that may be in the spent grain!

Biograin is therefore the natural and sustainable choice, when using spent grain in the food industry.

Poul H Madsen, Ph.d., Cand. Scient Biology

It is our vision to contribute to the green transition and increase global health

We will do this by harnessing the full potential of spent grain, ensuring less waste and helping food producers and third world countries to healthier, gluten-free, and more sustainable sources of protein and fibre, without starch.

The sustainability is reflected in the fact that in our solution, we do not waste energy to remove and evaporate about 75% water from the wet spent grain, as virtually all food producers use water in their production anyway.

With our patent-pending Biograin solution, the emphasis is on as small a carbon footprint as possible. We can therefore supply spent grain for the food industry at prices that make it highly attractive to replace animal proteins with plant proteins, and we can cover every need.

We make use of the wet spent grain, just as it is.

See our process, it is common sense on all parameters

The UN's 17 World Goals for Sustainable Development is a call for governments, civil society, businesses and peoples to act to eradicate poverty, fight inequality and tackle climate change.

Alle målene er vigtige, men vi har identificeret fem mål, der er integreret i vores strategi og spiller en central rolle for at nå vores vision og mission, som vi mener vores indsats vil bidrage til.

#2 Zero hunger

Mask er et restprodukt, der findes i hele verdens ølproduktion.
 
Ernæringsmæssigt er det et rigtig interessant produkt, som udover at have potentiale til at indgå i fødevarer også kan indgå i nødrationer, til afhjælpning af underernæring og i feltrationer.
 
Biograin vil bl.a. udvikle nødhjælpspakker, hvor andre af fødevareindustriens sidestrømme også indgår. Dette i dialog med NGO’er.

#3 Good health and well-being

Spent grain is rich in proteins, fibres and minerals and has a nutritional composition reminiscent of the Stone Age diet, which man was originally "designed" to live on.

Der findes derfor store ernæringsmæssige potentialer i at flytte anvendelsen af mask fra biogas og foder til fødevareproduktion.

#6 Rent vand og sanitet

Med Biograins upcycling af mask til fødevare, reducere fødevare-producenterne miljøet for 680-820 liter rent drikkevand pr. tons modtaget mask.

#12 Responsible consumption and production

At Biograin, it is our vision to contribute to the green transition and increased global health.
 
Ved at udvikle anvendelsen af den våde mask som ingrediens i fødevareproduktionen, øger vi værdien af den, og samtidig tilbydes forbrugerne sundere og mere bæredygtige fødevarer.

#13 Climate action

Mask er et letfordærveligt produkt men med Biograins patentanmeldte system, er det endeligt muligt at forlænge holdbarheden uden klimabelastende tørringsprocesser.

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We get the most out of spent grain, with the lowest use of energy

We do this by, among other things, using the spent grain wet, as well as stabilising it against pathogenic bacteria from start to finish.

Biograin is the natural and most climate-friendly choice.

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